ETHIOPIA | YIRGACHEFFE ARICHA STATION - NATURAL
$19.00
sold out
CURRENT ROAST | FEBRUARY 19, 2023
BEST AFTER | 14 DAYS OFF ROAST
BEST BEFORE | 60 DAYS OFF ROAST
Processing Station | Aricha washing station
Station Owner | Producer | Cherab na Betesebu | 650 producers organized around Aricha station
Region | Aricha Woreda, Gedeo Zone, Yirgacheffe District, Southern Nations, Nationalities and Peoples' Regional State, Ethiopia
Type of Soil | Deep red clay
Varietal | Kurume and Wolisho landraces and other local heirloom cultivarS
Growing altitude | 1900 – 2100 masl
Harvesting Period | October - December 2023
Processing Method | Natural
Drying Methods | Sun-dried in patios and raised beds
Sourcing | Royal Coffee Inc.
Notes | strawberry, blueberry, herbal
Roast level | Light
300g / 10.6oz
Our packaging is 100% recyclable.